Discover the unique sweet and spicy blend of Kerala-style Dates Pickle, a delightful twist on traditional pickles. Made with premium quality dates and a flavorful mix of chilli powder, garlic, mustard, and curry leaves, this pickle offers a perfect balance of sweetness, heat, and tang.
Slow-cooked in pure gingelly oil and preserved with synthetic vinegar, it delivers a rich aroma and long-lasting freshness. Ideal to pair with rice, biryani, chapathi, or paratha — adding a deliciously distinctive touch to your meal.
Ingredients:
Dates, Chilli Powder, Fenugreek, Mustard, Gingelly Oil, Garlic, Salt, Curry Leaves, Synthetic Vinegar
Store in a cool, dry place away from sunlight. Always use a clean, dry spoon to maintain quality and freshness.

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