Gooseberry Pickle / Nellikka Achaar

Savor the tangy and wholesome taste of traditional Kerala Gooseberry Pickle, made from fresh, handpicked gooseberries infused with a perfect blend of spices and gingelly oil. This pickle offers a refreshing burst of sourness balanced with mild heat and aroma, making it a delightful side dish for any meal.

Rich in natural vitamin C and antioxidants, gooseberries not only enhance flavor but also promote wellness. Prepared using a home-style recipe, it captures the authentic essence of Kerala cuisine with every bite.

Ingredients:
Gooseberry, Turmeric, Salt, Asafoetida, Mustard, Red Chilli, Fenugreek, Garlic, Curry Leaves, Gingelly Oil, Synthetic Vinegar.

Store in a cool, dry place away from moisture. Always use a clean, dry spoon to preserve freshness and quality.