Food & Beverages
₹74.00 – ₹357.00Price range: ₹74.00 through ₹357.00
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Showing 109–120 of 139 results
Curd Chilli is a traditional Kerala delicacy made by sun-drying green chillies that have been marinated in thick curd and salt.
Ingredients:
Green chilli, curd, and salt
Kovakka Kondattam is a traditional Kerala-style sun-dried delicacy made from tender ivy gourd (kovakka) seasoned with chilli and salt.
Ingredients: kovakka, salt, and chilli
Vendakka Kondattam is a classic Kerala sun-dried delicacy made from tender okra (vendakka) seasoned with salt and green chilli.
Ingredients: vendakka, salt, and green chilli
Pavakka Kondattam is a traditional Kerala-style sun-dried delicacy made from freshly sliced bitter gourd (pavakka), seasoned with salt and chilli.
Ingredients: pavakka, salt, and chilli
Achinga Kondattam is a traditional Kerala-style sun-dried delicacy made from tender long beans (achinga) lightly seasoned with salt and chilli.
Ingredients: achinga, salt, and chilli
Kondattam Mulaku is a classic Kerala sun-dried delicacy made from fresh green chillies seasoned lightly with salt.
Ingredients: green chilli and salt
Dried Jackfruit is a traditional Kerala pantry essential made from naturally sun-dried ripe jackfruit pieces. With no additives or preservatives, this product retains the natural sweetness, aroma, and fibre-rich goodness of jackfruit.
Ingredients: 100% jackfruit
Brinjal Kondattam is a traditional Kerala-style sun-dried delicacy made from fresh brinjal slices seasoned with chilli and salt.
Ingredients: brinjal, chilli, and salt
Unakkakkappa, or dried tapioca, is a traditional Kerala staple prepared by slicing fresh tapioca and sun-drying it to preserve its natural taste and long shelf life. Made with 100% pure tapioca
Unakkakkappa, or dried tapioca, is a traditional Kerala staple prepared by slicing fresh tapioca and sun-drying it to preserve its natural taste and long shelf life. Made with 100% pure tapioca
Brine Sweet Banana is a traditional Kerala-style preserved banana made using naturally sweet, ripe bananas soaked and cured in a mild brine solution. This process enhances the fruit’s natural sweetness, extends its shelf life, and gives it a soft, delicious texture.
Ingredients: Made with 100% banana
Brine Mango Bar is a traditional Kerala-style preserved mango delicacy made using handpicked raw mangoes.
Ingredients: Prepared using 100% mango
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