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Ingredients : Fennel Seeds, Star Anise, Cardamom, Cinnamon, Cloves, Pepper, Poppy Seeds, Cumin
Idiyirachi is a traditional Kerala-style dried meat delicacy, prepared using premium-quality meat that is slow-cooked and dehydrated to lock in its natural flavors.
Ingredients: Made using meat, garlic, chilli powder, curry leaves, turmeric, shallots, pepper, and salt,
Dried Meat, traditionally known as Idiyirachi in Kerala, is a flavorful and protein-rich delicacy made by slow-cooking and dehydrating tender meat with a blend of authentic spices.
Ingredients:
Crafted using meat, garlic, chilli powder, curry leaves, turmeric, shallots, pepper, and salt
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