Food & Beverages
₹53.00 – ₹189.00Price range: ₹53.00 through ₹189.00
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Showing 1–12 of 18 results
Natural, Nutritious & Energy-Boosting
Made from carefully selected ripe bananas, this Dried Banana is naturally sun-dried to preserve its sweetness, nutrients, and flavor
Ingredients:
Banana
Enjoy the bold, tangy taste of traditional Kerala Dried Mango Pickle, prepared from carefully sun-dried mango pieces blended with fiery red chilli and aromatic spices.
Ingredients:
Mango, Salt, Red Chilli, Asafoetida, Synthetic Vinegar, Gingelly Oil, Mustard
Savor the authentic flavors of Kerala with this Dried Lime that bring together the perfect balance of sourness, spice, and aroma, blended with handpicked spices and pure gingelly oil for a truly traditional experience.
Savor the authentic flavors of Kerala with this Dried Gooseberry that bring together the perfect balance of sourness, spice, and aroma, blended with handpicked spices and pure gingelly oil for a truly traditional experience.
Savor the authentic flavors of Kerala with this Dried Irumpanpuli that bring together the perfect balance of sourness, spice, and aroma, blended with handpicked spices and pure gingelly oil for a truly traditional experience.
Idiyirachi is a traditional Kerala-style dried meat delicacy, prepared using premium-quality meat that is slow-cooked and dehydrated to lock in its natural flavors.
Ingredients: Made using meat, garlic, chilli powder, curry leaves, turmeric, shallots, pepper, and salt,
Dried Meat, traditionally known as Idiyirachi in Kerala, is a flavorful and protein-rich delicacy made by slow-cooking and dehydrating tender meat with a blend of authentic spices.
Ingredients:
Crafted using meat, garlic, chilli powder, curry leaves, turmeric, shallots, pepper, and salt
Curd Chilli is a traditional Kerala delicacy made by sun-drying green chillies that have been marinated in thick curd and salt.
Ingredients:
Green chilli, curd, and salt
Kovakka Kondattam is a traditional Kerala-style sun-dried delicacy made from tender ivy gourd (kovakka) seasoned with chilli and salt.
Ingredients: kovakka, salt, and chilli
Vendakka Kondattam is a classic Kerala sun-dried delicacy made from tender okra (vendakka) seasoned with salt and green chilli.
Ingredients: vendakka, salt, and green chilli
Pavakka Kondattam is a traditional Kerala-style sun-dried delicacy made from freshly sliced bitter gourd (pavakka), seasoned with salt and chilli.
Ingredients: pavakka, salt, and chilli
Achinga Kondattam is a traditional Kerala-style sun-dried delicacy made from tender long beans (achinga) lightly seasoned with salt and chilli.
Ingredients: achinga, salt, and chilli
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