Discover the exotic and aromatic taste of traditional Kerala Dried Nutmeg Pickle, a rare delicacy known for its unique blend of spice, tang, and fragrance. Made from carefully dried nutmeg pieces and infused with red chilli, mustard, and asafoetida, this pickle delivers an unforgettable burst of flavor in every bite.
Slow-cooked in pure gingelly oil and preserved with vinegar, it captures the authentic essence of Kerala’s spice heritage. Perfect as a side dish with rice or as a flavorful addition to your traditional meals.
Ingredients:
Nutmeg, Chilli, Salt, Vinegar, Asafoetida, Gingelly Oil, Mustard
Store in a cool, dry place. Always use a clean, dry spoon to maintain freshness and aroma.

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